Gluten-Free Blonde Fruitcake NEW!
We're excited to offer our fruitcakes both nut-free and GLUTEN-FREE ... for the first time ever, and after a lot of experimenting...
... and they're just as delicious as the original!
Not the typical fruitcake! Light, loaded with natural dried fruits, wrapped in cheesecloth. They last for months at room temperature, but we doubt once you open one, it will last very long! You may brush with more of your favorite liqueur if you like ...moist, soft & scrumptious!
You can even order with or without the brandy-soaked cheesecloth!
So, how long do they keep?
* unopened, up to 6 months! But to be sure to store at room temperature! Do not freeze, ever!
* once opened, re-wrap or put in a ziplock bag and enjoy for weeks (if you can stay away that long!)
Great lightly toasted and slathered with butter for a perfect breakfast or tea cake!
INGREDIENTS: dried figs, dates, pineapple, orange, apricots, dark & golden raisins, brandy, butter, GLUTEN FREE flour, sugar, eggs, vanilla, baking soda, salt, Laird's applejack.