Cooking Classes Private 2026, Hands-on, limited to 4*

For 1 up to 4 people.

*We may make exceptions, but that will be decided by individual cases.

Hands-on classes with Tony or guest instructor in a commercial kitchen setting.

By special request, call us at 518-284-2575 or email Tony at

Options, or by special request, reservation cost below is minimum, surcharges may be added depending on individual circumstances.

• Flat bread Pizzas
• Lebanese Meza 
• Spanish Tapas
• No-knead Bread
• Cookies & Scones
• Basics & Soups
• Basics & Eggs

NB Under 18 must be accompanied by a paying adult. No refunds, but full credit will be given for cancellation 2 weeks prior.